Red Chilli Shortbread

I could not resist making these savoury ‘Red chilli shortbreads’ and I had a good excuse. D said he may have some friends possibly come over. So I thought I’d make these again, as they would be perfect with a can of Tennents lager, bottle of beer or something like that. This recipe is exactly the same as the one I used for the Red Welsh Dragon Shortbread, except for the fact that I used a chilli
Red Chilli Shortbread: Red Chilli Shortbread

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